Peru’s Potato Passion: From Ancient Incas to Modern Day

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July 16, 2012By: cip_admin

Peru is famous for its intriguing ancient civilizations and the ruins they left behind; its diverse landscapes that encompass everything from the second-largest desert city on Earth to the world’s highest navigable lake; and its recent cuisine revitalization touting the tastes of ceviche and pisco across the globe. But there is one other thing to discover in Peru: Potatoes. All 4,000 varieties of them.

Publication date: 7/16/2012

Media source: SA Luxury Expeditions

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