Potato

https://hdl.handle.net/10568/69224

Citation: Rodriguez, F.; Zhang, L. 2015. Potato. In: Metheny, K. Beaudry, M.C. (eds). Archaeology of food. An encyclopedia. Lanham (USA). Rowman & Littlefield. ISBN 978-0-7591-2364-9. pp. 415-418.

2015-12-14

POTATO AGRI-FOOD SYSTEMS, POTATOES

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CIP Headquarters Avenida La Molina 1895, La Molina Apartado 1558, Lima 12, Peru | Tel: 511-3496017

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This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License