Five International Potato Center (CIP) early career researchers have been named finalists in the 2017 CGIAR Norman E. Borlaug Fellowship Program. Find out more…
Summary of media reporting about Jumpstarting Orange-Fleshed Sweetpotato through diversified markets project based on media visit to Osun state Nigeria on May 17.
The 2016 edition of the McKnight Foundation profiles the International Potato Center sweetpotato breeder Robert Mwanga. Based in Uganda “Robert Mwanga has spent a career converting the […]
Oshogbo, Nigeria— The inclusion of Orange Fleshed Sweetpotato (OFSP) in wheat bread and school meals is boosting the nutritional status of children and could help Nigeria to reduce its imports […]
On May 8, 2017, the province of Nampula, northern Mozambique, hosted the official launching ceremony of the expansion phase of the Viable Sweetpotato Technologies in Africa (VISTA) Mozambique project […]
In pictures: moving disease free orange-fleshed sweetpotato planting material into farmers’ fields in Zambia
View original photostory post by Jonathan Odhong (IITA) here. Orange-fleshed sweetpotato is fast becoming a major source of income for majority of farmers who have specialized as decentralized vine […]
2016 World Food Prize co-winners share some thoughts on the future of African Agriculture with a focus on breeding orange-fleshed sweetpotato to address various challenges. Read on for more insights.
Starr Business‘ Tawakalitu Braimah took part in a tour to the Volta region, Ghana to assess how Orange-Fleshed Sweetpotato is gradually becoming a source of income for smallholder farmers and other […]
World Food Prize Laureate Dr. Maria Isabel Andrade recognized by the International Society of Tropical Root Crops-Africa Branch (ISTRC-AB) for her outstanding contribution to the development of root and tuber crops in Africa.
Bold for change: fighting potato late blight disease in Africa Vivian Atakos In recognition of International Women’s Day 2017, celebrated every year on March 8, we bring […]