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SOCIAL AND NUTRITIONAL SCIENCES SNS

Investment Action Plan for Orange-Fleshed Sweetpotato Processed Products Using Manual Equipment in Rwanda

Role of digital platforms in maintaining the value chains of vegetable, root and tuber crops functional in the face of Covid-19. Research Report

Scaling up sweetpotato through agriculture and nutrition (SUSTAIN): M&E system review

Incentives and constraints to an expanded and viable orange‐fleshed sweetpotato value chain: The case of Kenya.

Transformational adaptation of key root and tuber crops in Asia: Assessing crop suitability amidst climate change by species distribution modelling

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This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

CIP Headquarters Avenida La Molina 1895, La Molina Apartado 1558, Lima 12, Peru | Tel: 511-3496017

Email

Facebook

X

LinkedIn

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CIP thanks all donors and organizations that globally support its work through their contributions to the CGIAR Trust Fund

This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

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