Informal food chains and agrobiodiversity need strengthening—not weakening—to address food security amidst the COVID-19 crisis in South America
Use of the Environmental Impact Quotient to Estimate Health and Environmental Impacts of Pesticide Usage in Peruvian and Ecuadorian Potato Production
Pest intensity-crop loss relationships for the leafminer fly Liriomyza huidobrensis (Blanchard) in different potato (Solanum tuberosum L.) varieties
An international breeding project using a wild potato relative Solanum commersonii resulted in two new frost-tolerant native potato cultivars for the Andes and the Altiplano
