The Andean Initiative, led by the International Potato Center (CIP), is a regional innovation platform designed to preserve the Andes’s unique agrobiodiversity, promote healthy diets, and build a climate resilient future.
To mark the virtual launch of the Andean Initiative and its 2020–30 strategy, CIP is organizing a series of events. Please see below the calendar and details of the activities.
|22 July||Launch of the Andean Initiative|
|23 July||International dialogue: “Why the Andes, why now? Role of the Andean region to human and planetary health”|
|July 27–7 August||First biweekly session: “From the Andean farm to the table: innovations for the future of agrobiodiversity”—Host: Alejandra Arce|
|10–21 August||Second biweekly session: “Shocks and crises in the Andes” —Host: Stef de Haan|
|24 August–4 September||Third biweekly session: “Rural women and youth: opportunities in the urban-digital era” —Host: Paola Flores|
|7–18 September||Fourth biweekly session: “The Andes’s key natural capitals at risk” —Host: David Ramirez|