China leads global potato production with nearly 100 million metric tons annually, cultivated across 5 million hectares. This staple crop plays a vital role in the nation’s food security and agricultural innovation. According to Dr. Simon Heck, director of the International Potato Center, China’s geographic diversity allows year-round cultivation, bolstered by global partnerships and advanced technologies. A growing trend of investments from non-agricultural sectors highlights the economic significance of potatoes in China.