Effect of elevated temperature and CO2 on growth of two early-maturing potato (Solanum tuberosum L.) varieties
Comprehensive transcriptional regulatory networks in potato through chromatin accessibility and transcriptome under drought and salt stresses
Melatonin enhances salt tolerance by inducing StMYB55 to improve flavonoid accumulation in potato Get access Arrow
Evaluating LED parameters in a growth chamber to maintain potato yield and enhance minitubers production in greenhouse with molecular insights
