Effect of salt and water stress on the proline and total chlorophyll content and nutrients uptake on two sweet potato cultivars grown on soilless culture.

Citation: Rodriguez-Delfin, A.; Posadas, A.; Leon-Velarde, C.; Mares, V.; Quiroz, R. 2012. Effect of salt and water stress on the proline and total chlorophyll content and nutrients uptake on two sweet potato cultivars grown on soilless culture. In: Gomez-Merino, F.C. Trejo-Tellez, L.I. Rodríguez-Mendoza, M.N. (eds). Proceedings of the Second International Symposium on Soilless Culture and Hydroponics. 2. International Symposium on Soilless Culture and Hydroponics. Puebla (Mexico). 15-19 May 2011. Bologna (Italy). International Society for Horticultural Science (ISHS). ISBN 978-90-66052-78-9. pp. 55-62.
2015-05-12

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