Get One, Bring One. Creating sustainability for orange-fleshed sweetpotato in school feeding programs in Malawi

Citation: Chipungu, F.P. 2021. Get One, Bring One. Creating sustainability for orange-fleshed sweetpotato in school feeding programs in Malawi. International Potato Center. 4 p.
2022-04-26
NUTRITION, NUTRITIONAL SECURITY, SWEETPOTATO AGRI-FOOD SYSTEMS, SWEETPOTATOES
MALAWI

brief