In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda.

Citation: Ndagijimana, V.; Kahia, J.; Asiimwe, T.; Sallah, P.Y.; Waweru, B.; Mushimiyimana, I.; Ndirigwe, J.; Sindi, K.; Shumbusha, D.; Njenga, P.; Kouassi, M.; Koffi, E. 2014. In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda. International Journal of Biotechnology and Molecular Biology Research. ISSN 2141-2154. 5(1):1-6.
2015-04-02
AFRICA, CENTRAL AFRICA

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