Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato
Citation: Lagerkvist, C.J.; Okello, J.; Muoki, P.; Heck, S.; Prain, G. 2016. Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato. Food Quality and Preference. (UK). ISSN 0950-3293. 52:143-152..
2016-05-03
IMPACT ASSESSMENT, SWEETPOTATO AGRI-FOOD SYSTEMS, SWEETPOTATOES
Eastern Africa
KENYA
journal_article