Potatoes

https://hdl.handle.net/10568/73249

Citation: Bradshaw, J.E.; Bonierbale, M. 2010. Potatoes. In: Bradshaw, J.E. (ed.). Root and tuber crops. New York (USA). Springer. ISBN 978-0-387-92764-0. pp. 1-52.

2016-05-02

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This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License