Sweetpotato Last News
2016 World Food Prize co-winners share some thoughts on the future of African Agriculture with a focus on breeding orange-fleshed sweetpotato to address various challenges. Read on for more insights.
The words, “Hail Regina Kapinga, Queen of the RTB,” rang out at the announcement of her ‘Appreciation award for outstanding leadership and contribution to the development of Root and Tuber crops in Africa.’ The award ceremony was held on 10 March 2017 at a dinner and cultural night, to officially close the International Symposium for the International Society for Tropical Root Crops- Africa Branch (ISTRC-AB), held in Dar es Salaam, Tanzania from 6-10 March.
Tropical cyclone Winston ripped through the south Pacific in February this year, leaving a wide trail of destruction. The genebank at the Centre for Pacific Crops and Trees, or CePaCT in Fiji, run by Pacific Community’s (SPC) Land Resources Division, helps preserve diversity in such staple crops as sweetpotato, taro, yam, and banana. The cyclone however meant they weren’t in any position to quickly multiply up their sweetpotato stocks. The head of CIP’s genebank, Dr. David Ellis, got in contact with Valerie Saena Tuia, Coordinator of the Genetic Resources facility (CePaCT) at SPC, in Fiji. Would they need some help with getting hard-hit farmers back on their feet?