Benefits and selected health risks of urban dairy production in Nakuru, Kenya.

Citation: Kang'ete, E.K.; Njehu, A.; Karanja, N.; Njenga, M.; Gathuru, K.; Karanja, A.; Munyao, P.M. 2010. Benefits and selected health risks of urban dairy production in Nakuru, Kenya. In: Prain, G.; Karanja, N.; Lee-Smith, D. (eds.). African urban harvest: Agriculture in the cities of Cameroon, Kenya and Uganda. New York (USA). Springer; IDRC; CIP. ISBN 978-1-4419-6571-4. pp. 229-247.
2016-05-03
Eastern Africa
KENYA
book_chapter
Cryopreservation of Potato Shoot Tips for Long-Term Storage
Exhibition trial and farmer participatory selection of new late-blight resistant B3C1 potato genotypes for adaptation to Nigerian conditions.
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