Sweet potato to become key to fight malnutrition
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Sweet potato to become key to fight malnutrition
Utilising drones to deter poachers and assist African farmers
World Food Prize 2016 awarded to DFID-funded scientists
Científicos del Centro Internacional de la Papa (CIP) reciben prestigioso premio
Four biofortified food scientists share 2016 World Food Prize
Biofortification wins 2016 World Food Prize
Uganda: Local Scientist Scoops Shs851 Million Food Study Prize
Scientists’ ‘Breakthrough’ Sweet Potato Will Reduce Hunger For Millions
HarvestPlus World Food Prize laureates benefit more than 10 million people
Investing in Ag R&D, Investing in the Future of Nutrition
World Food Prize goes to 4 who specialize in fortifying crops
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Viviana Infantas
Administrative and Events Specialist
v.infantas@cgiar.org