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From
To
Minor root and tuber crops for development: an overlooked valuable food and income source
brief
2022-04
Get One, Bring One. Creating sustainability for orange-fleshed sweetpotato in school feeding programs in Malawi
brief
2022-04
Root and tuber crops availability calendar for selected districts of Malawi
brochure
2022-04
Participatory validation and optimization of the Triple S method for sweetpotato planting material conservation in southern Ethiopia
journal_article
2022-03-29
Market Intelligence and Incentive-Based Trait Ranking for Plant Breeding: A Sweetpotato Pilot in Uganda
journal_article
2022-03-04
Toolbox for Working with Root, Tuber, and Banana Seed Systems
book_chapter
2022-04-07
Prioritizing international agricultural research investments: lessons from a global multi-crop assessment
journal_article
2022-05
Gender-differentiated trait preferences for sweetpotato varieties in Tanzania. A Focus Group Discussion Report.
report
2021-09
Integrating Social-Ecological and Political-Ecological Models of Agrobiodiversity With Nutrient Management of Keystone Food Spaces to Support SDG 2
journal_article
2022-03-31
Underutilised Indigenous Vegetables for Household Dietary Diversity in Southwest Nigeria
journal_article
2021-10-28
Impact of climate adaptation strategies on the net farm revenue of underutilised indigenous vegetables’ (UIVs) production in Southwest Nigeria
journal_article
2021-09
Economic Analysis of Alternative Ware Potato Storage Technologies in Uganda
journal_article
2022-03-30
Gender Roles and Native Potato Diversity Management in Highland Communities of Peru
journal_article
2022-03
High throughput sequencing for the detection and characterization of new virus found in arracacha (Arracacia xanthorrhiza)
journal_article
2021-10
Quantitative Trait Locus Mapping for Common Scab Resistance in a Tetraploid Potato Full-Sib Population
journal_article
2021-10
Incidence and Occurrence of Latent Ralstonia solanacearum Infection in Seed Potato from Farmer Seed Grower Cooperatives in Southern and Central Ethiopia
journal_article
2022-02
Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia
journal_article
2022-02
Potato value chain analysis report for Malawi
report
2022-03-30
Exploring Farmers’ Knowledge and Approaches for Reducing Post-Harvest Physiological Deterioration of Cassava Roots in Malawi
journal_article
2022-03
Effect of environment and peeling in the glycoalkaloid concentration of disease-resistant and heat-tolerant potato clones
journal_article
2022-03
A temperature-dependent phenology model for Apanteles subandinus Blanchard, parasitoid of Phthorimaea operculella Zeller and Symmetrischema tangolias (Gyen)
journal_article
2022-03-10
Allelic variants of a potato HEAT SHOCK COGNATE 70 gene confer improved tuber yield under a wide range of environmental conditions
journal_article
2022-03
Empowering women farmers through collective action: a case study of Khanizpur Hamlet, Odisha
journal_article
2022-03-06
Datasets from harmonised metabolic phenotyping of root, tuber and banana crop
data_paper
2022-03-12
Innovación y Desarrollo de Mercados de Papas Nativas en el Perú
conference_paper
2021-10
COVID-19, a crisis of capitalism and gender: Insights from women agri-entrepreneurs’ experience in Myanmar and Vietnam
presentation
2022-02
The gendered dynamics of water reuse irrigation and agriculture in Kafr El Shiekh, Egypt
presentation
2022-02
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