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Publications

Análisis de diagnóstico de situación de prioridades de desarrollo y dinámicas del sistema agroalimentario de las zonas altoandinas en contexto de una agricultura con bajas emisiones
Análisis de diagnóstico de situación de prioridades de desarrollo y dinámicas del sistema agroalimentario de las zonas altoandinas en contexto de una agricultura con bajas emisiones
report
2023-08-24
Tailoring business models for small-medium food enterprises in Eastern Africa can drive the commercialization and utilization of vitamin A rich orange-fleshed sweet potato puree
Tailoring business models for small-medium food enterprises in Eastern Africa can drive the commercialization and utilization of vitamin A rich orange-fleshed sweet potato puree
journal_article
2023-08
Contrasting effects of polysaccharide components on the cooking properties of Roots, Tubers and Bananas (RTBs)
Contrasting effects of polysaccharide components on the cooking properties of Roots, Tubers and Bananas (RTBs)
journal_article
2023-08-09
End-user preferences to enhance prospects for varietal acceptance and adoption in potato breeding in Uganda
End-user preferences to enhance prospects for varietal acceptance and adoption in potato breeding in Uganda
journal_article
2023-08-07
Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials
Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials
journal_article
2023-07-25
Evidence that an unnamed isometric virus associated with potato rugose disease in Peru is a new species of torradovirus
Evidence that an unnamed isometric virus associated with potato rugose disease in Peru is a new species of torradovirus
journal_article
2023-07-24
Identification of T-DNA structure and insertion site in transgenic crops using targeted capture sequencing
Identification of T-DNA structure and insertion site in transgenic crops using targeted capture sequencing
journal_article
2023-07-12
Pangenome analyses reveal impact of transposable elements and ploidy on the evolution of potato species
Pangenome analyses reveal impact of transposable elements and ploidy on the evolution of potato species
journal_article
2023-07-24
Tools4SeedSystems: Working towards resilience through root, tuber and banana crops in humanitarian settings. Workshop Report.
Tools4SeedSystems: Working towards resilience through root, tuber and banana crops in humanitarian settings. Workshop Report.
report
2023-07
CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry
CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry
journal_article
2023-07-31
Rooted Apical Cuttings Technology Fast-tracks the Release and Registration of Four Robust, Climateresilient Potato Varieties in Nigeria
Rooted Apical Cuttings Technology Fast-tracks the Release and Registration of Four Robust, Climateresilient Potato Varieties in Nigeria
brief
2023-07
Seeding Food Security in Nigeria: Four New Potato Varieties to Increase Agri-food System Resilience
Seeding Food Security in Nigeria: Four New Potato Varieties to Increase Agri-food System Resilience
brief
2023-07
Taxonomic and Ecogeographic Predictors of Resistance Against Phthorimaea operculella Zeller in Wild Potato Tubers
Taxonomic and Ecogeographic Predictors of Resistance Against Phthorimaea operculella Zeller in Wild Potato Tubers
journal_article
2022-12-21
Bonnes pratiques pour réduire les pertes post-récolte de la pomme de terre au Cameroun: Un matériel de formation.
Bonnes pratiques pour réduire les pertes post-récolte de la pomme de terre au Cameroun: Un matériel de formation.
presentation
2023-06-23
Drought characterization using different indices, theory of run and trend analysis in bilate river watershed, rift valley of Ethiopia
Drought characterization using different indices, theory of run and trend analysis in bilate river watershed, rift valley of Ethiopia
journal_article
2023-06-23
Genebanks and market participation: evidence from groundnut farmers in Malawi
Genebanks and market participation: evidence from groundnut farmers in Malawi
journal_article
2022-03-04
Social incentives as nudges for agricultural knowledge diffusion and willingness to pay for certified seeds: Experimental evidence from Uganda
Social incentives as nudges for agricultural knowledge diffusion and willingness to pay for certified seeds: Experimental evidence from Uganda
journal_article
2023-07-14
Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana
Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana
journal_article
2023-06-01
Development of NIRS Calibration Curves for Sugars in Baked Sweetpotato
Development of NIRS Calibration Curves for Sugars in Baked Sweetpotato
journal_article
2023-06-21
Best practices for reducing potato post-harvest losses in Cameroon: A training material. Training material
Best practices for reducing potato post-harvest losses in Cameroon: A training material. Training material
presentation
2023-07
Utilisation sûre et efficace des pesticides dans la culture de la pomme de terre : un matériel de formation
Utilisation sûre et efficace des pesticides dans la culture de la pomme de terre : un matériel de formation
presentation
2023-07
Interrelations of α- and β-amylase activity with starch, sugars, and culinary and nutritional quality attributes in sweetpotato storage roots
Interrelations of α- and β-amylase activity with starch, sugars, and culinary and nutritional quality attributes in sweetpotato storage roots
journal_article
2023-07-05
SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
journal_article
2023
Improving Nutritional Content of Bakery Products by Using Orange-Fleshed Sweet Potato Puree
Improving Nutritional Content of Bakery Products by Using Orange-Fleshed Sweet Potato Puree
journal_article
2022-11
Orange-Fleshed Sweetpotato Puree: A Breakthrough Product for the Bakery Sector in Africa
Orange-Fleshed Sweetpotato Puree: A Breakthrough Product for the Bakery Sector in Africa
book_chapter
2022-04-07
Development of Nutrient Rich Value-added Biscuit through Incorporation of Orange-fleshed Sweetpotato Puree
Development of Nutrient Rich Value-added Biscuit through Incorporation of Orange-fleshed Sweetpotato Puree
journal_article
2022-05
Safe and Effective Use of Pesticides in Potato Cultivation: A training material
Safe and Effective Use of Pesticides in Potato Cultivation: A training material
presentation
2023
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