Potatoes are one of the world’s most important food crops consumed by billions of people across the globe. They are becoming “an advantage crop” in the global food security system, according to Food Agriculture Organization Director-General Qu Dongyu.
Do Christophe Ouattara, West Africa regional director for World Neighbors — a nonprofit that trains farmers in Burkina Faso, Kenya, Mali, Uganda, and Tanzania to plant and grow potatoes — said as climate change fuels food insecurity, farmers need to switch to climate-resilient crops such as potatoes.
Can potatoes help to counter climate-fueled hunger in Africa?