Three international organisations join forces to advance agriculture in Latin America and the Caribbean
Three international organisations join forces to advance agriculture in Latin America and the Caribbean The agreement will establish technical and scientific cooperation regarding food security, focusing on […]
CIP Participates at the 2016 African Green Revolution Forum (AGRF2016) ‘Seize the moment! Securing Africa’s rise through agricultural transformation was the theme and campaign for this year’s African Green […]
Scaling up Biofortified Crops through a “Food Basket” Approach for Food and Nutrition Security in Africa
Biofortification is one of the sustainable and cost-effective ways of addressing micronutrient malnutrition. Biofortification efforts are gaining global recognition and impacting on millions of people by addressing food insecurity […]
Orange-Fleshed Sweetpotato (OFSP) multiplication fields at Ilindi village are impressive and inspirational. The fields, managed by very committed OFSP growers, use irrigation from the nearby Lake Manyara. The proximity […]
Stakeholders call for policy revision to include sweetpotato as a key nutrition and food security crop in Ghana.
An Ethiopian scientist who wants to help farmers in sub-Saharan Africa grow a better sweet potato crop is studying at the LSU AgCenter Sweet Potato Research Station in Chase as […]
Se debe usar semillas resistentes; realizar siembras tempranas; mantener un distanciamiento entre plantas y surcos de acuerdo a la variedad; realizar aporques altos; aplicar preventivamente fungicidas; cortar el follaje y […]
Discovering the differences between root crops. New lessons in farming.
#Video: 30% Nigerian children malnourished ― Agric Minister