An updated version of the popular Training of Trainers (ToT) manual on Everything You Ever Wanted to Know about Sweetpotato
News and Media
Sokoine University Graduate Entrepreneurs Cooperative (SUGECO) Tanzania is becoming a centre of excellence for processing and value addition of biofortified
Nigeria’s National Root Crops Research Institute (NRCRI) – Umudike and the International Potato center (CIP) have released a new orange-fleshed
Tanzanian journalists and media personnel who excelled in the Biofortification excellence in journalism competition have been honored. The colorful award
Tanzania has officially released two high-iron and zinc bean varieties. The Minister for Agriculture Dr. Charles Tizeba, on 20th June,
Nigeria, together with partners such as the Building Nutritious Food Baskets Project (BNFB), is using innovative approaches to tackle hidden hunger. Gift Buduzhi Oguzor, a community nutritionist, is leading one such effort, championing efforts to scale up nutritious, vitamin A rich orange-fleshed sweetpotato (OFSP) in Rivers state.