CGIAR is joining the brightest minds in food at the world’s leading platform for global food transformation in Stockholm, Sweden at this year’s EAT Forum.
The 2019 forum, which will be held from June 12-13 at the Annexet and Quality Hotel Globe, will be informed by the findings of the report by the EAT-Lancet Commission on Food, Planet, Health, published earlier this year.
CGIAR’s involvement at this year’s event will focus on three global challenges: sustaining food availability, securing public health and living within planetary boundaries.