Tackling vitamin A deficiency by eating orange in Angola

https://hdl.handle.net/10568/148927

Citation: International Potato Center. 2012. Tackling vitamin A deficiency by eating orange in Angola. CIP. 2 p.

2024-07-04

SWEETPOTATO AGRI-FOOD SYSTEMS, SWEETPOTATOES

AFRICA

ANGOLA

brief

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its work through their contributions to the CGIAR Trust Fund

This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

CIP Headquarters Avenida La Molina 1895, La Molina Apartado 1558, Lima 12, Peru | Tel: 511-3496017

Facebook

YouTube

Instagram

CIP thanks all donors and organizations that globally support its work through their contributions to the CGIAR Trust Fund

This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

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