Genetic diversity determined by agronomic traits and SSR markers in two South American orange‐fleshed sweetpotato breeding populations with potential for population hybrid breeding
Total iron absorbed from iron-biofortified potatoes is higher than from non-biofortified potatoes: a randomized trial using stable iron isotopes in women from the Peruvian highlands
Heterosis and Responses to Selection in Orange-Fleshed Sweetpotato (Ipomoea batatas L.) Improved Using Reciprocal Recurrent Selection
Combining ability and heritability analysis of sweetpotato weevil resistance, root yield, and dry matter content in sweetpotato
