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KENYA

Productivity and food security effects of using of certified seed potato: The case of Kenya’s potato farmers

Potato production in Samburu County, a nontraditional potato-growing region in northern Kenya. Outcome Brief 1

Pivoting in response to Covid-19 disruptions in the midstream of potato and fish value chains in Kenya

The workshop on Gender and Plant Health: Sharing insights from case studies

Business skills training guide for potato farmer organizations and cooperatives: A guide for business skills and enterprise development

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CIP Headquarters Avenida La Molina 1895, La Molina Apartado 1558, Lima 12, Peru | Tel: 511-3496017

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CIP thanks all donors and organizations that globally support
its work through their contributions to the CGIAR Trust Fund

This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

CIP Headquarters Avenida La Molina 1895, La Molina Apartado 1558, Lima 12, Peru | Tel: 511-3496017

Email

Facebook

X

LinkedIn

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CIP thanks all donors and organizations that globally support its work through their contributions to the CGIAR Trust Fund

This publication is copyrighted by the International Potato Center (CIP). It is licensed for use under the Creative Commons Attribution 4.0 International License

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