This study investigated the effects of soil amendment on potato yield and incidences of bacterial wilt caused
by Ralstonia solanacearum that can cause up to 80% yield loss in potato. The research was conducted at four
research stations in Malawi during the 2020/21 and 2021/22 growing seasons, using a randomized complete
block design (RCBD) with six treatments: lime, four Calciprill rates (CALC25%, CALC50%, CALC100%, and
CALC150%), and NPK fertilizer (control). Data on soil properties, bacterial wilt incidence, and potato tuber
yield were collected and analyzed using R programming. Soil fertility was found to be low, with a pH range
of 4.4–6.05. Control resulted to significantly higher incidences of bacterial wilt at Kandiyani during 2020/21
(63.6%) and 2021/22 (34.6%) and at Lunyangwa during 2021/22 (20.4%) while lime and all levels of Calciprill
led to relative incidence reduction (4%–89%) across sites and season, except CALC25% at Bembeke. Marketable
yield showed interaction between amendments and season at Bvumbwe (p = 0.04), highest being 10.02 tha−1
in CALC150% during 2020/21 while non-marketable yield showed interaction at Lunyangwa (p = 0.02) highest
being 3.9 tha−1 recorded in CALC150% during 2021/22. A significant negative correlation between bacterial
wilt incidences and yield at all sites except Bembeke highlighted the importance of controlling bacterial wilt
for yield improvement. The findings suggest that soil amendment through liming is an effective and sustainable
approach for managing bacterial wilt and increasing potato yields. Further research on-farm conditions required
to ensure the applicability of the findings for different sites.
Effects of soil amendments on bacterial wilt incidences and potato tuber yield across different environments in Malawi
Citation: Longwe, K.; Akiniwale, G.; Mwenye, O. J.; Van Vugt, D.; Chiipanthenga, M.; Phiri, A. T. 2023. Effects of soil amendments on bacterial wilt incidences and potato tuber yield across different environments in Malawi. Resources, Environment and Sustainability. ISSN 2666-916. 13. 7 p.
2023-03-28
POTATO AGRI-FOOD SYSTEMS, POTATOES
Eastern Africa
MALAWI
journal_article